|
The following Sweet Talks workshops are
being offered:
The Chemistry of Chocolate: A Chicago Story
Wednesday, February 8
Hours: 6 pm to 7:30 pm Cost: $5 nonmembers; FREE to
GPCA members!
Workshop is presented by Melissa Tisoncik, R&D Specialist with Blommer Chocolate Company.
The Journey of a Sweet Leaf:
In Search of Plant Originated Sweeteners
Wednesday, February 15
Hours: 6 pm - 7:30 pm Cost: $5 nonmembers; FREE to
GPCA members!
Workshop is presented by plant taxonomist and economic botanist, Dr. D. Doel Soejarto ("Doel"), who is best known for his more than 40 years of plant exploration work, covering more than 20 countries.
|